Latest Recipes

Mushrooms on Toast (1)
Breakfasts, Lunches & Light Bites

Mushrooms on Toast

 Not sure what to have for breakfast? Mushrooms on toast. Fancy a delicious light lunch? Mushrooms on toast. The very bare bones of vegan cuisine right here, a classic, a culinary institution, an absolute world beating, mind-blowing, easy to make and easier to devour… MUSHROOMS ON TOAST! It’s such a […]

vegan-gingerbread
Snacks, Cakes & Baking, Christmas

Vegan Gingerbread

  All the lovely, tasty, festive goodness of gingerbread, with no eggs or dairy! It is incredibly easy to make vegan gingerbread, and a great one to try out with the kids. This recipe uses only standard ingredients you can find in any store, and takes just a few minutes […]

Mains, Tofu

Tofu Katsu Curry

 If you have ever tried katsu curry you will know how absolutely delicious it is. If you haven’t then you are in for a real treat! Warm, comforting and fragrant, it is a sure fire crowd pleaser. The word Katsu is short for Katsuretto, which essentially means cutlet. So Katsu […]

Vegan Meringue (2)
Desserts, Cakes & Baking

Vegan Meringue

 Missing Meringues? Then you are in luck! It is easy to make these delicious treats without eggs, using a special magic ingredient called aquafaba! Aquafaba is the liquid from a tin of chickpeas. The liquid absorbs the protein from the pulses, giving it some similar properties to egg whites. You […]