Who doesn’t love a proper cooked breakfast? We certainly do! Perfect for lazy weekend mornings, our vegan take on a traditional fry up is bursting with delicious flavours, lower in saturated fat than it’s meaty counterpart and the ultimate way to start your day! You can use your favourite plant […]
Breakfasts
Vegan ‘Bacon’ and ‘Cheese’ Turnovers
Craving a delicious cheesy melting pastry treat? Then these moreish, tasty snacks are for you! Super easy to make and ready in just 20 mins. All you need is some ready rolled puff pastry (check it’s vegan) and your favourite vegan ‘bacon’ and ‘cheese’ and you are good to go! […]
Super Creamy Scrambled Tofu
I love scrambled tofu! It is one of my favourite breakfasts and I could eat it every day. There are loads of different ways to make this ever so tasty dish, but I think a lot of recipes can be rather dry. So I had a play around with different […]
Vegan Fried Egg Sandwich
One of the things I miss the most about my pre-vegan life is a fried egg sandwich. This was always my go-to snack of choice whilst training or camping and now it’s no longer a thing of the past! There are some eggcellant dippy yolk fried egg recipes out there […]
Mushrooms on Toast
Not sure what to have for breakfast? Mushrooms on toast. Fancy a delicious light lunch? Mushrooms on toast. The very bare bones of vegan cuisine right here, a classic, a culinary institution, an absolute world beating, mind-blowing, easy to make and easier to devour… MUSHROOMS ON TOAST! It’s such a […]
Chickpea (gram) flour pancakes
These lovely pancakes are made with chickpea (gram) flour instead of wheat flour. Somewhere between an omelette and a pancake, they are delicious stuffed with your favourite veggies and a bit of vegan cheese for a quick, healthy and delicious breakfast or light lunch. They are similar to the traditional […]
Vegan Pancakes (Crepes)
Pancakes are so versatile and delicious and it is easy to make a vegan version using just a few ingredients. It is best if you use a good non-stick pan as this will produce better results. Make sure you get the pan really hot before adding the batter and swirl […]
Vegan Chickpea Flour Mini Frittatas
These little mini frittatas are easy to make and really yummy! They don’t taste exactly like their eggy counterparts, but they are very similar and delicious in their own right! Make them ahead of time for a quick grab and go breakfast or lunch, or just enjoy them straight out […]
Seitan ‘Bacon’
Hoorah for bacon! This isn’t a starter bake for sure but it is a hugely rewarding one. Before you have a go at this, read through the instructions a couple of times. What’s actually going to happen is we’re going to make two doughs and layer them up then stick […]
Tofu Scramble with Veggies
When I first became vegan, one of the things I really thought I would miss was scrambled eggs – eggs in general in fact. I have to admit when I first saw that you could scramble tofu, I wasn’t overly excited. Tofu? For Breakfast? Don’t get me wrong, I absolutely […]