This is a healthy, baked version of the traditional deep fried falafel, that delivers just as much flavour, with a lot fewer calories. An absolutely delicious blend of chickpeas, spices and fresh herbs, served in a warm pitta with crunchy salad and a cool refreshing minted dip. And all vegan […]
Lunches & Light Bites
Tomato and Lentil Soup
I love soup, especially in the winter, and this has to be my all-time, go-to, never-let-you-down soup. I have been making ever this since my son (now a grown man) was tiny, and it is still his favourite. He called it ‘red soup’ which has stuck in our house all […]
Mushrooms on Toast
Not sure what to have for breakfast? Mushrooms on toast. Fancy a delicious light lunch? Mushrooms on toast. The very bare bones of vegan cuisine right here, a classic, a culinary institution, an absolute world beating, mind-blowing, easy to make and easier to devour… MUSHROOMS ON TOAST! It’s such a […]
Cream of Leek Soup
Cream of leek soup I hear you say? But surely leek and potato is the king of soups? I thought like you until today, the day I put some veggies in the cooking pot and this recipe came out. This is a wonderfully, comforting, fluffy, cloud-like soup that transcends soup […]
Seitan Quarter Pounders
Everyone loves a giant, juicy, succulent cruelty free burger right? More and more burger options have appeared in the past few years ranging from spiced vegetable patties to quite realistic meaty burgers. We at Super Happy Win Food have tried and tested every new product to hit the market and […]
The Greatest Vegan Sausage Roll
We’ve all tried the popular brand name shop vegan bought sausage rolls right? They’re pretty good, convenient and sometimes even warm when you eat them. What we’re about to share with you is the product of hundreds of delicious prototypes and months of trial and error. Adjustments were made to […]
Thai Jackfruit Fishless Cakes
I love the delicate fresh flavours of Thai cooking. This recipe is a vegan twist on the classic Thai fishcake. Fish is replaced with white beans for a smooth, creamy texture that goes perfectly with the fragrant spices and the jackfruit adds texture and bite. These are so easy to […]
Pea Soup
Winter is upon us so that means stews, hotpots, roasts and most importantly, soup! This is a firm favourite in our house, there really is nothing that comes close to the warm internal hug you get from a steaming bowl of pea soup. This is hearty, nourishing and packed full […]
Easy Seitan Chicken (Chickwheat style)
This is our recipe for Easy Seitan Chicken. Essentially it’s a chick wheat recipe but I’ve tweaked it so it’s easier and quicker to make, and you can use a regular steamer to cook it. Nearly every recipe I’ve looked at calls for the use of an ‘Instapot’ or pressure […]
Pumpkin and Butternut Squash Soup
I love autumn, with its golden colours and cosy nights in. As the weather turns colder, I stock up on two of my favourite vegetables, pumpkin and butternut squash. These versatile vegetables work in so many recipes, but I particularly love this really quick and easy soup that is delicious, […]
Chickpea (gram) flour pancakes
These lovely pancakes are made with chickpea (gram) flour instead of wheat flour. Somewhere between an omelette and a pancake, they are delicious stuffed with your favourite veggies and a bit of vegan cheese for a quick, healthy and delicious breakfast or light lunch. They are similar to the traditional […]
Vegan Chickpea Flour Mini Frittatas
These little mini frittatas are easy to make and really yummy! They don’t taste exactly like their eggy counterparts, but they are very similar and delicious in their own right! Make them ahead of time for a quick grab and go breakfast or lunch, or just enjoy them straight out […]