Delicious vegan food for all the family
These quick and easy vegan fairy cakes or cupcakes, use just a few standard ingredients and are so yummy people will never guess they contain no eggs or dairy! These cakes are easy enough to make with the kids, and use oil blended with vinegar to replace the egg, plus […]
Buttercream icing is easy to make vegan. You can use any dairy free spread to make this recipe, but we have found that Stock block has the best flavour and consistency. You can use this recipe to decorate our easy vegan cupcakes. Simply mix the ingredients together and then pipe […]
This is a vegan adaptation of my mother’s basic cupcake recipe (affectionately known as ‘Mum’s Buns’ in our house). It is pretty much fool proof and doesn’t require any complex ingredients. This is a great recipe to make with the kids as it is quick and easy to do. The […]