Looking for a simple, delicious vegan sandwich filler that isn’t houmous? This is really quick and easy to make and is soooo goood! Just crush some chickpeas with vegan mayo and a few simple condiments to make a healthy, tasty and satisfying sandwich in under five minutes.
Author: B
Vegetable and Butter Bean Stew with Dumplings
This yummy comforting winter stew is cheap and easy to make, and it is quick to put together too, ready in around 40 mins. For a lower fat version, you can leave out the dumplings, but they are a lovely treat in the dark winter months. To make this lovely […]
Vegan ‘Bacon’ and ‘Cheese’ Turnovers
Craving a delicious cheesy melting pastry treat? Then these moreish, tasty snacks are for you! Super easy to make and ready in just 20 mins. All you need is some ready rolled puff pastry (check it’s vegan) and your favourite vegan ‘bacon’ and ‘cheese’ and you are good to go! […]
Super Creamy Scrambled Tofu
I love scrambled tofu! It is one of my favourite breakfasts and I could eat it every day. There are loads of different ways to make this ever so tasty dish, but I think a lot of recipes can be rather dry. So I had a play around with different […]
Vegan ‘Egg’ Seasoning
If you love tofu scramble as much as we do, keep a jar of this simple seasoning mix to hand, so you can whip it up any time! Also works as a great seasoning for vegan quiches, omelettes and much more.
Guacamole
This fresh, incredibly tasty Mexican dip is so easy to make, and tastes so much better home-made than shop bought! Just roughly chop some onion, tomato and avocado, blend with garlic purée, fresh coriander and lime juice and then tuck in! You really need to use ripe avocados for this […]
South Indian Vegetable Curry
This mouthwatering, fragrant, South Indian inspired vegetable curry is both delicate and creamy, and packed with the fresh, beautiful flavours of ginger, garlic, cumin, coriander, and chilli. It all cooks in one pot and is easy and quick to make. Turmeric gives this dish its vibrant yellow colour, fresh spices […]
Falafels with Mint Yogurt Dip
This is a healthy, baked version of the traditional deep fried falafel, that delivers just as much flavour, with a lot fewer calories. An absolutely delicious blend of chickpeas, spices and fresh herbs, served in a warm pitta with crunchy salad and a cool refreshing minted dip. And all vegan […]
Tomato and Lentil Soup
I love soup, especially in the winter, and this has to be my all-time, go-to, never-let-you-down soup. I have been making ever this since my son (now a grown man) was tiny, and it is still his favourite. He called it ‘red soup’ which has stuck in our house all […]
Easy Vegan Chocolate Cake
Who doesn’t love a good cake? This is a really quick and easy, all in one method vegan chocolate cake, using simple store ingredients that you can whip up in just over half an hour! It is light and moist and indulgent and so good no one would guess it […]
Vegan Gingerbread
All the lovely, tasty, festive goodness of gingerbread, with no eggs or dairy! It is incredibly easy to make vegan gingerbread, and a great one to try out with the kids. This recipe uses only standard ingredients you can find in any store, and takes just a few minutes to […]
Tofu Katsu Curry
If you have ever tried katsu curry you will know how absolutely delicious it is. If you haven’t then you are in for a real treat! Warm, comforting and fragrant, it is a sure fire crowd pleaser. The word Katsu means cutlet. So Katsu refers to the breaded cutlet, not […]