Author: Paul

Mushrooms on Toast (1)
Breakfasts, Lunches & Light Bites

Mushrooms on Toast

Not sure what to have for breakfast? Mushrooms on toast. Fancy a delicious light lunch? Mushrooms on toast. The very bare bones of vegan cuisine right here, a classic, a culinary institution, an absolute world beating, mind-blowing, easy to make and easier to devour… MUSHROOMS ON TOAST! It’s such a […]

Vegan lasagne
Mains

Vegan Classic Lasagne

It is with great pleasure we present to you our home made lasagne. Nothing comes close to making your own multi layered, pasta based, delicious tray of  gorgeousness! With this recipe you literally wield the power to create an entire lasagne, at any time. You can share this with up […]

pea-soup
Lunches & Light Bites, Soups

Pea Soup

Winter is upon us so that means stews, hotpots, roasts and most importantly, soup! This is a firm favourite in our house, there really is nothing that comes close to the warm internal hug you get from a steaming bowl of pea soup. This is hearty, nourishing and packed full […]

Mains

Epic Chilli non Carne!

It’s finally here everyone, the moment you’ve been waiting for, it’s EPIC CHILLI NON CARNE TIME! I am a complete chilli addict and as such I have to get B to check food before I serve it to the family as I don’t seem to have any low level chilli […]

Vegan seitan jerky
Seitan, Snacks

Seitan Jerky

We love you here at Super Happy Win Food! Because we love you so much, we’re giving you this, our seitan jerky recipe. These peppery, hot, sweet, spicy and smokey slices of heaven never last more than five minutes in our house, you’ll see why when you’ve made it the […]