We’ve all tried the popular brand name shop vegan bought sausage rolls right? They’re pretty good, convenient and sometimes even warm when you eat them. What we’re about to share with you is the product of hundreds of delicious prototypes and months of trial and error. Adjustments were made to […]
Month: May 2020
Thai Jackfruit Fishless Cakes
I love the delicate fresh flavours of Thai cooking. This recipe is a vegan twist on the classic Thai fishcake. Fish is replaced with white beans for a smooth, creamy texture that goes perfectly with the fragrant spices and the jackfruit adds texture and bite. These are so easy to […]